Without question, the best dish that I’ve had in Pittsburgh was at Pusadee’s Garden on Butler St. There is no close second. The dish was their pumpkin curry with chicken, kabocha squash, bell pepper and mushrooms. Unparalleled, even in a city with some pretty good Thai options.
The food is stupid good, but the outdoor setting, BYOB, and garden (pusadee’s) where many of the herbs and vegetables come from, make this place one of the best restaurants I’ve ever been to in my life.